MEATCAST - EPISODE 4

April 17, 2017

This week’s Meatcast is a sweet southern hymn as we grace your ears with two of the south’s finest orators — Will Harris from White Oak Pastures, and EPIC’s very own Kirk Blanchard.  If you’re interested in a deeper look at EPIC’s revolutionary sourcing strategies, this is the episode for you....

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MEATCAST - EPISODE 3

April 3, 2017

“Why,” my mom asks, laughing and staring at the steak in my fridge, “does this cow live a better life than I do?"  I’ve tried to explain to her the difference between conventional and grass-fed meat, expounded on the benefits to human and environmental health.  To my parents, though, who’s most...

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Meatcast - Episode 2

March 20, 2017

Meatcasters,

We’re beyond excited to bring you the caveman himself, Robb Wolf, for Episode 2 of the Meatcast! While Robb may not be the Danny Tanner of the Paleo family, he might be Uncle Jesse—our most beloved and popular relative.

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WELCOME TO THE MEATCAST

March 6, 2017

Katie and Taylor (EPIC's founders) always remind us of the company's greatest inspiration: nature. Since joining the EPIC team, I've personally drawn so much motivation from the ecosystem of people and organizations we work with to fulfill our goals and mission. This diverse group includes...

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